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New York, 10029 NY
United States


My grandmother perfected her traditional Swedish cookies and her love of baking is our inspiration. We take pride in creating distinctive cookies with real butter and all-natural ingredients. We’re happy to share them with you and hope that you delight in the flavors and traditions of our homeland.

Cookies and Tea!


Cookies and Tea!

Ulrika Pettersson

On Sunday, March 13th, we will be hosting a Tea and Fika event in Johanna Kindvall's kitchen, illustrator and author of  Fika – The art of the Swedish Coffee Break and with tea specialist Rachel Safko.

Rachel, who recently wrote an article about the Swedish Art of Fika for Edible Manhattan (out in the mid-February drinks issue) will share some of her knowledge about tea and suggestions for pairing tea with snacks. Johanna and I will share our experience of fika (Swedish for coffee break) and the Swedish cookie tradition. Together we will guide you through a tasting menu consisting of five different teas paired with treats.

So if you want to learn more about the art of tea and Swedish treats, you are most welcome. We have limited spots for this cozy gathering. Hope to see you there.

Get your ticket here!

4-6 p.m.
(Please arrive at 4 o’clock)
location: Clinton Hill, Brooklyn (you will receive directions with ticket order)
price: $30 person
Total spots: 10